Treat yourself to a delightful appetizer with our Krill Stuffed Clams. These keto-friendly, dairy-free, and gluten-free clams are packed with a flavorful mixture of mild Italian sausage, krill, and chopped clams, seasoned with lemon zest and sage. Baked to perfection with a splash of white wine and minced garlic, these stuffed clams are a delectable …
Enjoy a luxurious twist on a classic Italian dish with our Krill Alfredo Pasta. This creamy and indulgent main dish features tender krill in a rich Alfredo sauce made from heavy cream, white wine, and Parmesan cheese. The sauce begins with melted butter and garlic, reduced with white wine for a depth of flavor. Flour …
Enjoy a delightful twist on a Southern classic with our Krill Hushpuppies. These North American favorites are made with a flavorful mixture of cornmeal, minced jalapeno, and krill, offering a unique and delicious appetizer or main dish. The hushpuppies are crispy on the outside and tender on the inside, with a hint of spice from …
Experience the rich and comforting flavors of Cajun cuisine with our Cajun Krill Etouffee. This traditional dish features krill simmered in a flavorful roux-based sauce, infused with aromatic vegetables and bold Cajun spices. The slow-cooking method ensures a deep, complex flavor that envelops the tender seafood. Perfect for a hearty main dish, this etouffee is …
Indulge in these delicious and keto-friendly Krill Stuffed Mushrooms, a perfect Western appetizer. These savory bites are filled with a flavorful mixture of mild Italian sausage, krill, and vegetables, then topped with a zesty spicy aioli for an extra kick. Each mushroom is a burst of rich flavors, ideal for any gathering or as a …
Warm up with our hearty and flavorful Krill and Poblano Corn Chowder. This North American dairy-free soup combines the sweetness of corn with the mild heat of poblano peppers, complemented by tender krill. It’s a comforting and nutritious dish perfect for any occasion.
Enjoy a versatile and keto-friendly dish with our Krill Salad, which can also be used as a filling or pasta sauce. This Western-inspired, dairy-free, and gluten-free recipe features blanched krill mixed with finely diced celery, red onions, and fresh dill, all coated in a light and tangy dressing of low-fat mayonnaise, Dijon mustard, and lemon …
Sushi lovers worldwide adore the California roll for its irresistible flavors and textures. However, it’s time to elevate your sushi game with a unique twist – California rolls with krill, avocado, and cucumber. This fusion of traditional Japanese and innovative seafood ingredients results in a mouthwatering experience that will tantalize your taste buds. In this …
If you’re looking for a delicious and nutritious salad, try something out of the ordinary. One unconventional combination that will please your taste buds and provide plenty of health benefits is arugula, beets, oranges, and krill sustainability. This medley of ingredients creates a vibrant and colorful salad packed with flavor and nutrients. The peppery arugula …
Discover the delightful flavors of our Antarctic Krill Cakes, perfectly complemented by a tangy Caper Tartar Sauce. These North American-inspired appetizers are low-carb, keto-friendly, and dairy-free, making them a healthy and delicious choice for any occasion. The krill cakes are made with fresh krill, diced green bell pepper, yellow onions, mayonnaise, and breadcrumbs, seasoned with …